Finally I found fresh milk directly from the farmer! But what is even more interesting is that I found goat's milk, so today ...

As promised, with the whey advanced from the realization of goat cheese, we now prepare Goat Ricotta Cheese. When you try let ...

POPULAR cheeses sold in SuperValu are being recalled over fears of “Listeria monocytogenes” infection. The Food Safety ...

Spar has urgently recalled a batch of goat’s cheese in Northern Ireland over potential listeria contamination.

1. In a food processor, combine the ricotta and goat cheese. Pulse until creamy. Add the basil leaves and black pepper. Pulse ...

Great goat cheese is rich, creamy and pleasantly pungent, with a mere touch of bitterness. As it warms in the mouth, it reveals layers of flavor that range from cheesy to nutty to buttery.

Goat cheese: it’s tangy and creamy and a versatile ingredient that can go sweet or savory. Here’s what some local joints are ...

This smooth, velvety, sweet cheese from Holland bears little resemblance to the chalky, tart, fresh chevre that many Americans dislike. With its caramel scent and cooked-milk taste, goat Gouda ...

With 11- to 16-ounce logs sold for as low as $6, and 4-ounce logs for $3.99, goat cheese makes an affordable, easy appetizer. In the recipes below, rich and tangy goat cheese proves a terrific ...

Goat cheese has calcium and protein—plus a lot of saturated fat. It can be great for people with a lactose allergy. But is chevre healthy?